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39, route du Polygone, 67000 Strasbourg

Price : less than 30€





  • Taboulé (Tomate, persil, blé concassé, menthe, oignons, citron, huile d'olive)
  • Fatouche (Salade de crudités fraîches, pain libanais grillé, huile d'olive, citron)
  • Salade de yaourt (Yaourt, concombre, menthe)

Main courses

  • Dorade (Dorade au four, Crème de sésame, Noix)
  • Chiche taouk (Brochettes de Poulet, mariné au Citron, Huile, Ail)
  • Farrouj (Coquelet à la façon libanaise, mariné au Citron, Ail)


  • Baklawa (Pâtisseries fourrées aux Pistaches, Noix ou Amandes)
  • Coupe Sorbet (Citron vert, Passion, Framboise)
  • Coupe Beyrouth (Pistache, Ananas, Vanille, Amandes effilées, Chantilly)

This menu above is provided for information purposes only. The restaurant can modify it according to the season and the creativity of the chef.


Why go there?

Because Beyrouth is the most charming Lebanese ambassador in Strasbourg, found in the Neudorf neighborhood.

To be transported as soon as you walk through the door by its aromatic spices, green curtains, and sabres hanging from the walls.

For the charming kindness of the owner who welcomes you as if you were at home.

For the extensive assortment of meze, with twenty-two kinds, and for the unanimously delicious grilled meats and fish.

With who?

As a duo.

The regulars

Couples, coupes, and more couples.

Must-Eat dishes

Makanek (spicy Lebanese sausages) ; Farouj (cockerel marinated in lemon, garlic); and for dessert, Maamoul (pastry filled with nuts or dates).

The wines

Coteaux de la Bekaa, goes perfectly with the grilled meats.

Best tables

The Oriental room on the first floor for an after-dinner mint tea. During the summer, bask in the sun on the terrace surrounded by greenery and wooden trellises.

Practical information

39, route du Polygone, 67000 Strasbourg

How to get there?



  • Private Rooms


  • less than 30€

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