Toute une Histoire Lyon 2ème
4, rue Petit David, 69002 Lyon 2ème
Price : from 30€ to 60€
- Caviar d'aubergine, la mousse de fêta14€
- Tartare de saint Jacques et sa mousse de légumes verts15€
- Profiterole de saumon fumé et crevettes14€
- Pavé de quasi de veau sauce forestièrese pommes de terre et petits légumes20€
- Côtelette d'agneau au citron séché et miel19€
- Steak de thon au safran19€
- Fromage blanc7€
- Fondant au chocolat8€
- Soupe de fraises8€
This menu above is provided for information purposes only. The restaurant can modify it according to the season and the creativity of the chef.
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Further informationOne of the guests must order for at least the same amount as the free menu.
These are some examples that will explain to you the terms of the offer.
When your free meal is "starter/Main course", it means that minimum 2 persons must order 1 starter and 1 main course each.
The restaurant will discount the cheapest starter and the cheapest main course.
When your free meal is a "menu", one person must order the corresponding menu, and another one must order the same menu or another menu with an equal or superior price.)
When your free meal is "starter/Main course or Main course/Dessert", it's important that minimum 2 persons respect the same composition of dishes.
It means that if one person chooses "starter/main course" and the other one chooses "Main course/Dessert", the offer won't be applied.