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Au Gourmet de Croix
Au Gourmet de Croix
Au Gourmet de Croix
Au Gourmet de Croix

Au Gourmet de Croix Croix

12 rue du Professeur Perrin, 59170 Croix

Price : less than 30€





  • Assortiment à la vapeur (bouchées aux crevettes,raviolis et petits croissants) 6pcs7,00€
  • Raviolis pékinois grillés 6,80€
  • Hors d'œuvre du Gourmet (brochette de poulet, porc laqué, nem, beignet) 7,80€
  • Bo Bun (vermicelles de riz, bœuf à la citronnelle, nem) 8,50€

Main courses

  • Agneau à la sauce au saté sur plaque chauffante 9,50€
  • Bœuf au poivre noir sur plaque chauffante 10,50€
  • Canard en marmite à la sauce piquante 10,80€
  • Coquilles St Jacques et crevettes sautées à l'ail 14,50€
  • Travers de porc grillés sauce diable 9,50€
  • Poulet sauté au basilic 9,00€


  • Dame blanche5,00€
  • Perle coco3,80€
  • Beignet aux pommes3,80€

This menu above is provided for information purposes only. The restaurant can modify it according to the season and the creativity of the chef.


Why go there?

Because at Le Gourmet de Croix, the Middle Kingdom meets Vietnam, in the heart of Croix, between Roubaix and Lille.

For its sampling of Asian specialties with a French touch, from spring rolls to the famous bun bo.

Because at Le Gourment de Croix, hospitality is an art that can be enjoyed amongst Chinese tapestries, paper lanterns, giant fans, and Chinese ink drawings.

With who?

Your new colleagues from Hong Kong.

The regulars

Seniors, office workers, and groups of friends.

Must-Eat dishes

As a starter, Bejing-style dumplings; as a main dish, bun bo; and for dessert, coconut balls.

The wines

An Asian beer.

Best tables

Table n°12 in a calm area, or in the basement for its great atmosphere.

Practical information

12 rue du Professeur Perrin, 59170 Croix

How to get there?


  • less than 30€

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