Le Jardin de Ventadour
1 Place du Marchadial 19300 Egletons - Gastronomic Restaurant - French Restaurant - from 30€ to 60€
1 free meal
Manuela’s opinion
Why go there?
For Jardin du Ventadour's front covered with flowers, at the edge of Millevaches national park.
For the history of this house, that stands on Egletons's ancient ramparts.
For its dining-room that looks like a real garden with wraught iron furniture, house plants, and a fountain.
For the personal touch of the chef Lakkan Van der Boche who gives a new flavour to veal heads and snails.
With who?
Hikers, before exploring the Limousine moutain.
The regulars
Sales and marketing persons, local politicians, and families on week-ends.
Must-Eat dishes
Crispy veal head ; pleurotuses pan-fried snails ; roast sea bass with small vegetables ; confit tomatoe lamb ; and for dessert, a honey pear.
The wines
Bourgueil Domaine du Grand Clos.
Best tables
N°1 for a dinner near by the fountain.
Restaurant's Menu
Starters
- Calf's Head, Ravigote sauce -
- Marbled Foie Gras, Cream Blueberries -
- Lobster with Truffes -
Main Courses
- Pork Tenderloin caramelized with Honey -
- Beef Rossinui -
- Truffle stuffed with Foie Gras -
Desserts
- Chocolate Cake -
- Apple Pie -
- Strawberry Tiramisu -
Here is an extract from the restaurant's menu. Menus may change according to the market and season.
Practical information
Opening hours
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How to get there?
1 Place du Marchadial
19300 Egletons
Atmospheres
Extra Services
- Disabled access
- Open Sunday evening
Price
from 30€ to 60€
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