Le Jardin de Ventadour
1 Place du Marchadial 19300 Egletons - Gastronomic Restaurant - French Restaurant - from 30€ to 60€
1 free meal
Why go there?
For Jardin du Ventadour's front covered with flowers, at the edge of Millevaches national park.
For the history of this house, that stands on Egletons's ancient ramparts.
For its dining-room that looks like a real garden with wraught iron furniture, house plants, and a fountain.
For the personal touch of the chef Lakkan Van der Boche who gives a new flavour to veal heads and snails.
Hikers, before exploring the Limousine moutain.
Sales and marketing persons, local politicians, and families on week-ends.
Crispy veal head ; pleurotuses pan-fried snails ; roast sea bass with small vegetables ; confit tomatoe lamb ; and for dessert, a honey pear.
Bourgueil Domaine du Grand Clos.
N°1 for a dinner near by the fountain.
- Calf's Head, Ravigote sauce -
- Marbled Foie Gras, Cream Blueberries -
- Lobster with Truffes -
- Pork Tenderloin caramelized with Honey -
- Beef Rossinui -
- Truffle stuffed with Foie Gras -
- Chocolate Cake -
- Apple Pie -
- Strawberry Tiramisu -
Here is an extract from the restaurant's menu. Menus may change according to the market and season.
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